Hello!

  • 1 hours
  • Difficulty Easy
  • 11 Ingredients

47 Comments

Great cheap, quick & easy dinner.


Ingredients

  • 1kg Sausages, boiled, skin removed, chopped
  • 1 Onion diced
  • 1 stalk Celery diced
  • 1 Carrot grated
  • 1 pkt French onion soup mix
  • 1 jar Bolognaise sauce
  • 1 cup Water
  • 5 Potatoes
  • 1 tbsp Butter
  • 1/2 cup Shredded cheese
  • 1 tsp Olive oil

Method

  1. Heat oil, fry onion celery and carrot until softened. Add sausages, soup mix, Bolognaise and water. Stir. Reduce to a simmer for 5 mins. Transfer to casserole dish.
  2. Boil potatoes, drain, mash in butter, stir through cheese. Spread on top of casserole.
  3. Bake 180* for 30 mins until golden on top.

Notes

Great served with bread.

  • I love the cheese, mashed potato on top, perfect casserole topper

    Reply

  • Will be great for winter. Thanks for the recipe.

    Reply

  • Looks messy so it’s bound to be a winner with the kids. Haha. I have all of these ingredients on hand. Guess I know what we’re having for dinner sometime in the next few days…

    Reply

  • A delicious looking and also budget friendly sausage recipe – thanks.

    Reply

  • We love a tasty casserole,it look’s great! Thanks.

    Reply

  • this looks like it would be great for freezing


    • The sort of recipe I freeze for those quick and easy and tasty meals.

    Reply

  • this looks so great!
    thanks for posting

    Reply

  • I have saved this one for one night this week

    Reply

  • Okay, I would make this, always looking for different ways to cook sausages.

    Reply

  • I truly love all thee recipes, so tasty and quick when you have not got much time during the week…. thankyou,,,,, yummmm

    Reply

  • I make something similar but my sauce is more of a gravy.

    Reply

  • this looks wonderful, great recipe, thanks for sharing

    Reply

  • Yummo, so easy and full of flavour. I love that you use veryday ingredients that most of us would have in the fridge or pantry. I’d love to substitute some of the potato for sweet potato and pumpkin, and I’d crush some potato chips and sprinkle over the top. Great filling meal for a cold Winter’s night.

    Reply

  • looks very yummy, thanks for sharing

    Reply

  • sausages are so versatile for sure

    Reply

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