• Serves 6
  • Makes 24
  • 45 minutes
  • Difficulty Medium
  • 7 Ingredients


A sausage roll with a bit of heat. Just in time for Australia Day

Ingredients (serves 6 | makes 24 Sausage rolls)

  • 500gms Sausage mince
  • 1 carrot Grated
  • 1 onion Finely chopped
  • 4 big Mushrooms, finely chopped
  • 3 heaped tsps Chilli sauce
  • Salt and pepper To taste
  • 3 sheets Frozen puff pastry


  1. Mix all ingredients together, except the pastry
  2. Defrost the pastry and cut in half
  3. Divide mixture into 1/4s. Place a 1/4 along the length of each pastry sheet, in the middle.
  4. Careful roll up and cut into portions
  5. Place on greased oven tray. Cook in a preheated oven at 220*C for 15 mins. Reduce heat to 190*C and cook a further 15-20 mins until nicely browned

  • I love spices, so will give these a go.


  • The addition of mushrooms and chilli sauce is interesting. I know a few people who would love me to make these.


  • I love the addition of chilli sauce, that makes it a winner in my books … not keen on mushrooms though so will probably leave them out. Look delicious and I will definitely try them!


  • The family really loved these, even the non spicy ones too.


  • I’ll have to give this a go. My daughter starts school next week.


  • These sound and looks really yummy. A great one for a quick dinner.


  • How did you get such a shiny top and such a golden crust these look great


  • sounds almost like mine but I usually add 6 bread crusts turned into bread crumbs. Very tasty thankyou


  • Love the hint of spicy !


  • These sound wonderful – a much more rounded snack than the usual ones.


  • My mum used to make sausage rolls like this but not with the veg, so I’ll give this a go. Thanks.


  • Home made sausage rolls are my favourite, I don’t usually put mushrooms in them though, so I’ll give that a go! Thanks


  • I’ve never made sausage rolls, but I should try this recipes!


  • Yum! Love a bit of spice in my sausage rolls or pies. Looks like I’ll be having a sausage roll for lunch! :)


  • Hubby will love these…big fan of spicy chilli


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