Chocolate and peanut butter overnight oats - Mouths of Mums

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Looks like you CAN have chocolate for breakfast! These chocolate and peanut butter overnight oats make a delicious breakfast or easy snack on the go.

Ingredients:

40g oats
1 tbsp cacao powder
1 tsp chia seeds
1 tbsp peanut butter
1/4 cup chocolate chips
125 mls almond milk
Maple syrup (to taste)

All you have to do is combine all the ingredients in a container and leave in the fridge overnight and the oats will be ready for your breakfast.

How good do these look!?

PLEASE share your comments with us below

Image credit: Pixabay

25 Comments
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- - mom101628 said
  - 07 Nov 2017
    10:43 pm
I always soak my oats overnight – but this looks and sounds delectable.

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- - sars_angelchik said
  - 18 Oct 2017
    11:38 am
YUUUM! this sounds awesome!

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- - mom64736 said
  - 17 Oct 2017
    2:06 pm
Ok, this sounds amazing! I will definitely give it a whirl

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- - tessie said
  - 17 Oct 2017
    10:31 am
This sounds so tasty

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- - ella12 said
  - 17 Oct 2017
    9:54 am
This is a little bit different but they sure look good!

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- - Ellen said
  - 17 Oct 2017
    8:12 am
Very handy to have breakfast prepared before the morning !

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- - rachel1970 said
  - 17 Oct 2017
    6:36 am
I think I might make this tonight for tomorrow’s brekky, thanks for sharing, sounds delish.

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- - rovermum said
  - 16 Oct 2017
    5:26 pm
Video not working but definitely sounds like an interesting mix. I love chocolate, but funnily enough, I don’t consider it for breakfast in any way.

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- - serotonin said
  - 23 Mar 2017
    2:28 pm
Oh wow, what a delicious combination of ingredients! A cheeky treat that’s not too bad for you! Yum! Love the easy to follow video, makes it simpler.

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- - cherz said
  - 21 Mar 2017
    10:56 am
I am wondering why you need to add maple syrup to this mix, when you are using peanut butter and chocolate, surely the peanut butter & choc has flavour not to mention sugar.

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- - rachel1970 said
  - 19 Mar 2017
    11:28 am
I really love this and have made something similar-but without the peanut butter and choc chips. I was wary of having cold ‘porridge’ as such but it is just so lovely. Really nice in summer.

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- - youngoldlady said
  - 14 Feb 2017
    9:48 pm
Have seen these around and the only thing I keep wondering is it eaten cold. Not sure about cold oatmeal, maybe it can be hearten up.

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- - mom57619 said
  - 14 Feb 2017
    11:04 am
This looks like something to try – make ahead for the road trips when you leave early and then have breakfast on the road.

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- - june11 said
  - 02 Feb 2017
    7:21 pm
This is lactose free for those who can’t digest the sugar in cow’s milk

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- - mom112217 said
  - 02 Feb 2017
    5:37 pm
A great recipe that sound’s delicious!

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- - mom185490 said
  - 27 Jan 2017
    8:45 pm
Yummy another recipe I am looking forward to trying.

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- - mom90758 said
  - 23 Jan 2017
    6:08 pm
Oh! I am going to try this one. Look good!!
And you could use almond butter or macadamia butter instead of the peanut butter.
- mom93821 replied
  
  24 Jan 2017 , 8:27 am
  There are so many ways to enjoy this recipe by adding to it for sure. 🙂
  - mom90758 replied
    
    16 Oct 2017 , 8:56 pm
    
    Indeed. You can give free space to imagination!!
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- - mom93821 said
  - 23 Jan 2017
    7:41 am
The best way to start the day is with yummy oats.

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- - mom81879 said
  - 23 Jan 2017
    7:04 am
I am onto these. Will most likely leave out the choc chips and I’ll have myself an ideal start to the day

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- - Ellen said
  - 23 Jan 2017
    2:31 am
Awesome, my kids would love this !

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