• Serves 8
  • 1 hours
  • Difficulty Easy
  • 7 Ingredients


A nice rich and creamy cake, not too sweet, can be served with fruit!

Ingredients (serves 8)

  • 250g Cream cheese
  • 500g Greek yogurt
  • 1 cup caster sugar
  • 4 Eggs
  • 1 tsp Vanilla extract
  • 1 pkt granita biscuits
  • 100g melted butter


  1. Melt butter and crush biscuits in a food processor until fine, stir in butter and mix to a crumbly consistency. spray a spring form cake tin and mould your biscuit mix for the base.
  2. In a food processor, or with a mix master blend cream cheese, yogurt, sugar, eggs, vanilla extract and salt until mixture is very, very smooth.
  3. Pour into prepared pan and bake for about 50 minutes at 180'c (FF) until the cake is set and jiggles only slightly when gently tapped Cool to room temperature before refrigerating.


You can add in tinned apricots or pears for added flavour

  • This looks so yummy and CREAMY! I can’t wait to try it. I’m cleaning out my fridge this week and am sure I have a pot of cream cheese so will just need to get some Greek yoghurt.


  • I’ve never tried cheese cake with soo much Greek yoghurt – look forward to giving this a go. Thank you for sharing.


  • Wow love cheesecake alot and haven’t tried a vanilla flavoured one!


  • I love that this is quite simple, and the flavour is something that you can add to with what ever is in season – thank you for sharing your recipe


  • I love cheesecakes! Although fresh ones are my favourite, this looks yum!


  • yum yum yum i love the look of this! cheesecake is the best


  • I love cheesecake but I’ve never been much of a fan of cooked cheesecake. This one sounds simple enough that I might give it a go.


  • I am a big fan of any type of cheesecake and keep ‘threatening’ to make one! This could be a great one for my first attempt. Yum yum!


  • The idea is nice and in base line very much like how I make cheese cakes. I prefer to make them sugar free though and don’t use store bought biscuits for the base as these are quite processed and have quite some sugar.


  • Looks very yummy, thanks for sharing.


  • A delicious cheesecake l would love to make,thanks so much!


  • Sounds great.


  • This looks so delish and like one use to make but with something elses beside Greek yogurt. Be giving this ago.


  • The recipe has stuffed up a little but the image looks fantastic


  • delish….cant wait to give this recipe a go


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