I used to cook this Osso Bucco in a saucepan and it took about 2-3 hours. But using the pressure cooker, it was ready within 1 hour! The meat is so tender and goes well with both pasta and bread.


Ingredients (serves 4)

  • 4 pieces beef osso bucco (or 8 pieces veal osso bucco)
  • 1/4 cup plain flour
  • 2 tbsp olive oil
  • 1 medium onion, peeled and chopped
  • 1 medium carrot, peeled and chopped
  • 2 cloves garlic, crushed
  • 2 tbsp tomato paste
  • 1 tsp dried mixed herbs
  • 1 bay leaf
  • 1/2 cup red wine
  • 400g can crushed tomato
  • 1cup beef stock
  • salt & pepper

Method

  1. Lightly coat beef in flour, shake off excess. Add 1 tbsp of oil into the inner pot of All-in-One Cooker. Press SAUTE/SEAR HIGH TEMP button, set cooking time for 10 minutes and press START. Cook beef in batches until evenly browned. Remove from pot and set aside.
  2. Add rest of oil, press SAUTE/SEAR LOW TEMP button, set cooking time for 5 minutes and press START. Cook onion, carrot and garlic until onion softened. Add tomato paste and herbs and stir through. Stir in wine, tomato and stock, then return beef to the pot
  3. Seal lid, cook on MEAT/POULTRY in Pressure cooking for 35 minutes, Press START. (or SLOW COOK LOW TEMP for 8 hours)
  4. Discard bay leaf and serve.

Notes... If you cook with saucepan/casserole, after returning beef to the pan, bring to the boil. Reduce heat and simmer covered for 11/2 to 2 hours, stirring occasionally. I freeze the leftover sauce in a ziplock bag, and use as pasta sauce later.

  • I don’t have a pressure cooker, wish I did though as this looks amazing. Thanks for the instructions for the saucepan/casserole. I’m sure the extra time will be worth it. Yum!

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  • A delicious recipe my partner would love to eat,thanks!

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  • Love osso bucco! Especially the marrow from the bone! I make it completely different. Would love to give your recipe a try!

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  • I’ve never tried to cook Osso Bucco this meal looks so hearty and healthy. I will definitely give this recipe a try it may be a winner in my family.

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  • This looks great, nice simple recipe

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  • wow what a fantastic winter recipe
    thank you for sharing this occo bucco
    i will be trying this one!

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  • I might have to invest in a pressure cooker

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  • :D Yum! Love the tips! Thanks so much for sharing! :D

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  • I need to get a pressure cooker. this is quick and tasty.

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  • I can see this served with creamy garlic mashed potato and veggies being gobbled up at my dinner table

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  • adore – this is so simple, just add some steamed spinach and we are in heaven

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  • lovely recipe for a cold night

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  • This is really different to the recipe I usually use, but looks delicious, might have to try it

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  • Simply divine! Love this meal.

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  • yum made this last week for dinner, beautiful

    Reply

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