Ingredients (serves 4)
- 5 Brussel sprouts
- 1/4 cup Corn
- 1/4 cup Peas
- 1/4 cup Sweet potato
- A tiny pinch of dried basil
Method
- Steam all ingredients until they are all cooked especially sweet potato. Put a little dried basil on top.
- Puree or mash with a fork. Serve :)
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