Hello!

  • Serves 4
  • 20 minutes
  • Difficulty Easy
  • 6 Ingredients

98 Comments

Great as a side dish but also good as a main. Easily bulked up with some chicken pieces if serving as a main.


Ingredients (serves 4)

  • 1 cup Rice
  • 1 Chicken stock cube
  • 4 Rashers bacon
  • 1 Onion
  • 1 Egg, scrambled
  • Mixed vegetables, optional

Method

  1. Prepare the rice as usual adding the stock cube to the water
  2. Dice the bacon and onion and fry in a large pan (use a pan that will fit the rice as well)
  3. Add the cooked rice to the pan and mix well
  4. Mix through the scrambled eggs. Add the vegetables (optional)

Notes

I usually prepare the rice in the microwave which makes this recipe even easier.

  • I’m surprised that you didn’t include any soy sauce etc but looks really simple I might try this one

    Reply

  • I think it would be great with actual pieces of chicken in it I actually make a tuna fried rice

    Reply

  • How easy a recipe can you get that is also yummy.

    Reply

  • A fantastic recipe; thanks!.

    Reply

  • Nice! What a great looking recipe! Thank you

    Reply

  • Yummo! Love recipes like this that dont have many ingredients and are quick and easy!

    Reply

  • This is a great healthy dinner for everyone .. Thanks for sharing

    Reply

  • Can’t go pass Chicken Fried Rice,easy recipe,looks delicious!

    Reply

  • Yum yum, always a dish that’s loved in our family!

    Reply

  • Thanks again for sharing this recipe; made and loved.

    Reply

  • thank you heaps for sharing this

    Reply

  • Thanks for sharing this recipe, looks so yummy! Love quick and easy recipes.

    Reply

  • Chicken fried rice is the best to eat

    Reply

  • my mum also adds prawn into her fried rice and it is really delicious

    Reply

  • My daughter loves fried rice :)

    Reply

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