• Serves 4
  • Makes 8-10
  • 10 minutes
  • Difficulty Easy
  • 9 Ingredients


These pancakes are gluten, dairy and sugar free and if you want to make them vegan you can swap the eggs with coconut oil.

Ingredients (serves 4 | makes 8-10 )

  • 1 cup buckwheat flour
  • 1 cup rice flour
  • 1 teaspoon bicarbonate soda
  • 240mls rice/almond or soy milk
  • 3 eggs
  • 1 cup blueberries
  • 1 cup Coconut yoghurt
  • 2 Sliced peaches
  • 1 mashed banana


  1. Put the dry ingredients in a bowl and beat in the eggs, mashed banana and flour to a smooth consistency. If the batter is too thick add a little more milk or flour.
  2. Add the blueberries. If using frozen ones, make sure they are defrosted first.
  3. Heat an oiled pan over a medium heat and add a ladle full of mixture in the pan. Cook for a couple of minutes until browned and then flip the pancake.
  4. Top with a spoon of yoghurt and sliced peaches.

  • Thank you so much for sharing this! I need to make morning tea for my workmates – half of whom have allergies and I really had no idea what to make – this is perfect!


  • Looks really good I would be happy to try this thanks


  • These look wonderful – thanks for sharing.


  • Perfect! I would love these


  • Thanks for sharing this recipe! sounds yum!


  • I make gluten free pancakes every week. Everyone loves them and they are an easy and cheap dessert. I like mine with sultanas and a squeeze of orange juice.


  • Reckon my kids would love these too.


  • yumm love all varieties of pancakes ..had quinoa this morning.


  • Delicious; thanks!.


  • These look delicious, particularly with the addition of the peaches… YUM!


  • it looks really pretty with the peaches.


  • wow this is very different with peaches as an ingredient but it sounds like a great addition

    • cheers Faye for sharing your recipe. it is such a lovely treat to enjoy and perfect to make for weekends!


  • Great to see options for those with food issues!


  • These look fantastic. Only recently I have started to enjoy gluten free recipes. Thanks.


  • I love your recipes, Faye! Very healthy!!


Post a comment
Like Facebook page

LIKE MoM on Facebook

Add a photo
Your MoM account

Lost your password?

Enter your email and a password below to post your comment and join MoM:

You May Like


Looks like this may be blocked by your browser or content filtering.

↥ Back to top

Thanks For Your Star Rating!

Would you like to add a written rating or just a star rating?

Write A Rating Just A Star Rating