Just when you thought the Caramilk juggernaut couldn’t get any tastier, Sara Lee and Cadbury have hit the recipe books to cook up a most divine dessert that’s about to hit supermarket freezers. Say hello lover to Caramilk Mousse Cake.
According to Taste, the dessert of our dreams is a biscuit base topped with a Cadbury Caramilk Mousse layer, which is drizzled in Caramilk sauce and finished with a sprinkling of heavenly Caramilk Flake. Layer after layer of sweet, decadent Caramilk all in one handy slice. Or two. Apparently it serves six people, but don’t be skimping on those slices!
When is Caramilk Mousse Cake available?
There’s not too long to wait fellow Caramilk devotees, with February 21st marked as the launch date in Coles stores across the nation. Just head to your freezer section and fight off everyone else to get your hands on one.
And if you can’t wait another week until the Caramilk Mousse Cake is released, try one of these delicious Caramilk recipes to keep you occupied:
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